HOW DOES IT WORK?

The Microchiller uses rapidly recirculating, near freezing tap water to accomplish its speedy chilling.  Red wines are chilled to 60°F(16°C) in 3 minutes; whites to 50°F(10°C) in 6 minutes.  The Microchiller can totally and easily satisfy customers' requirements for chilled wines and other beverages in the largest retail stores and restaurants.

LARGE ENERGY SAVINGS

The machine uses the same amount of energy as a single 100 watt light bulb when in standby.  The energy cost of chilling wine is less than one half-cent per bottle.  No other chilling method comes close to such economy.  Also, the risk of wine spoilage in upright refrigerated storage (from dried out corks) is eliminated.

NO ASSEMBLY REQUIRED

You can fill the machine with water and use it as soon as it is unpacked (but please read the Owners Manual).  The Microchiller moves easily on its own casters for ideal placement and so that water changes (about once a month) can be made near a sink or drain.

WARRANTY

SPECIFICATIONS

Dimensions:

14.25 x 16.25 x 33.5 inches (36 x 41 x 85 cm.)

Shipping Weight:

81 lbs. (37kg.)

Shipping Carton:

18 x 20 x 36 inches (46 x 51 x 91 cm.)

Chilling Tank Diameter:

10 inches (25 cm.)

Chilling Tank Depth:

9 inches (23 cm.)

Total Water Capacity:

5 gallons (19 liters)

Refrigeration Unit:

Tecumseh Products - 2000 Btu per hour.  R-134a

Water Pump:

Little Giant - submersible, magnetic drive

Control:

Ranco

Power Required:

115 volts, 60 Hz, GFCI grounded; 230V/50 available.

Power Consumption:

17 watts idling; 320 watts with refrigeration.